Nōshū Masamune — 120mm Serrated Steak Knife Set (Set of 4)
Mino Province (Seki), Japan
Specs
Knife Type: Serrated Steak Knives
Quantity: Set of 4
Blade Length: 120mm
Overall Length: 230mm
Weight: 40g each
Steel: Stainless steel
Construction: Mono-steel
Edge: Fine Japanese serration
Handle: Traditional wa-style handles (light wood with black ferrule)
Maker: Masamune
Origin: Nōshū (Mino Province / Seki), Japan
Packaging: Traditional wooden presentation box
Condition: Brand new, unused
Origin, Steel & Maker
This boxed set is produced under the Masamune name in Nōshū (Mino Province), modern-day Seki, Japan — one of Japan’s most respected blade-making regions with centuries of knife-making history.
The blades are crafted from stainless steel, making them highly practical for table use, resistant to staining, and easy to maintain. The fine Japanese serration is designed to slice cleanly through meat without tearing, unlike aggressive Western steak knives.
Craftsmanship & Use
At just 40 grams each, these knives are exceptionally light and well-balanced, making them comfortable to use at the table without feeling clunky or overbuilt. The slim blades glide through steak, pork, chicken, and grilled vegetables with minimal pressure.
The traditional wa-style handles elevate the dining experience, while the wooden presentation box makes this set ideal for:
Host gifts
Wedding or housewarming presents
Japanese cuisine enthusiasts
Anyone upgrading from bulky Western steak knives
This is one of those sets people don’t realize they need until they use them — and then they don’t go back.
Summary
A refined set of four Japanese serrated steak knives from Masamune of Seki, presented in a traditional wooden box. Lightweight, sharp, stainless, and elegant — a perfect blend of function and gift-worthy presentation.
