Okanagan Knife Merchant
150mm Rosewood Santoku
150mm Rosewood Santoku
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Seki Kanetsugu – Santoku 150mm
A compact all-purpose blade that brings classic Japanese performance to any kitchen. This 150mm Santoku from Seki Kanetsugu delivers the balance, precision, and everyday reliability that made Seki blades a fixture in professional kitchens worldwide. Sharp, sturdy, and low-maintenance — it’s built to work.
Specs
Type: Santoku (multi-purpose)
Blade Length: 150mm
Overall Length: 270mm
Weight: 146g
Steel: Stainless (molybdenum-vanadium)
Construction: Mono-steel, stainless
Handle: Western (yo) style, red pakkawood with stainless rivets
Origin: Seki City, Gifu Prefecture, Japan
Craftsmanship
Forged in Seki City, Japan’s historic cutlery capital, this santoku represents over seven centuries of steelcraft. The molybdenum-vanadium stainless steel offers excellent edge retention, toughness, and corrosion resistance — a perfect balance of performance and practicality.
The santoku profile, meaning “three virtues,” excels with meat, fish, and vegetables alike. Its shorter 150mm blade and full-tang western handle give it an agile, confident feel, equally suited for professional prep or home kitchens.
Why It Stands Out
This knife blends classic Japanese shaping with Western durability. The satin-finished blade glides through ingredients, while the contoured red pakkawood handle adds warmth and comfort. Everything about it is designed for long, reliable service — a clean, functional tool with timeless Seki pedigree.
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