This Japanese 150mm Petty Knife combines a slender, precision-focused blade with a lightweight, traditional design.
Its narrow stainless steel blade features a fine satin finish and pointed tip, making it ideal for trimming proteins, slicing small vegetables, preparing garnishes, and other detailed kitchen tasks.
At just 70g, this petty offers exceptional maneuverability and control. The contoured dark wooden handle, secured with two brass rivets, provides a comfortable grip and classic Japanese styling.
A versatile utility knife perfect for delicate prep work and everyday kitchen use.
