Steel: VG10 stainless core (V金10号), clad construction (Warikomi)
Maker/Brand: Tetsuhiro (哲弘)
Handle: Traditional wa-handle, wood with resin ferrule
Origin: Japan
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This nakiri bears the mark of Tetsuhiro (哲弘), a registered Japanese maker, and the inscription V金10号 割込 (VG10 warikomi). The blade features a VG10 stainless steel core, wrapped in stainless cladding for durability and easier maintenance — giving you the sharpness and edge retention of high-end Japanese steel without the extra care of carbon.
The wa-handle construction gives this knife a lighter, more agile balance compared to its Western-handled counterparts. At just 140 grams, it feels exceptionally nimble for a 165mm nakiri, with excellent blade height for knuckle clearance and clean, confident chopping.
A refined take on the classic vegetable knife — this wa-handled Tetsuhiro nakiri pairs traditional Japanese aesthetics with the performance and convenience of VG10 stainless steel. Lightweight, razor sharp, and beautifully presented in its wooden box, it’s a piece that will feel at home in both professional rolls and thoughtful collections.
