210mm Japanese Chuka Bocho – “Golden Dragon” Tokusei Series (#1001RC)
Blade Length: 210mm Total Length: 340mm Weight: 393g Edge: Double bevel (50/50) Steel: Stainless mono-steel (likely SUS series) Construction: Mono-steel, machine-ground with full tang Finish: Mirror polished with granton-style reliefs on reverse Handle: Triple-riveted pakkawood with polished end cap Origin: Japan Includes: Original red “Golden Dragon” presentation box Condition: New
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Description: This stainless steel chuka bocho brings pro-grade cutting power with a polished finish that’s all class. At 393g, it has the weight and feel you'd expect from a serious cleaver — perfect for portioning proteins, tackling hard veg, or making quick work of prep service.
Mirror polished on the front with hammered relief dimples on the reverse, it’s built for smooth glide, food release, and durability. The full-tang pakkawood handle is triple-riveted and capped, delivering excellent grip and balance even in high-volume environments.
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About the Series: This model comes from the “Golden Dragon” (金龍) Tokusei line — a specially made, Japanese-produced series designed for professional kitchens. Labeled as #1001RC and manufactured under the Tai Tetsu (田井鐵) mark, it's a high-finish cleaver that blends traditional function with modern stainless performance.
Ships in its original red presentation box with traditional gold kanji branding.
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Professionally sharpened by OKM and ready to take the heat. Wipe dry after use to maintain that mirror finish.
