Blade length: 150mm Overall length: 280mm Weight: 150g Style: Single bevel Deba Description This knife did not come here to slice strawberries. This is a proper little deba, the knife Japanese fishmongers reach for when something with fins needs to become dinner. Thick spine, single bevel grind, and just enough weight to make it clear this blade has a job to do. Built for breaking down whole fish, trimming fillets, and working around bones like it’s done it a thousand times before. It’s the kind of knife that feels right at home next to a cutting board full of salmon and a cold Asahi somewhere nearby.
Fresh off the whetstones and ready for action. Perfect for fish prep, seafood nights, and anyone who secretly enjoys feeling a little bit like a dockside sushi boss. Small knife. Big “I process my own fish” energy.
