Field & Forage Oyster Shucker

Field & Forage Oyster Knife — The Industry Standard

Blade Length: 6.9 cm

Overall Length: 17 cm

Blade Width: 0.9 cm

Blade Thickness: 2.0 mm

Weight: 63 g

Blade: Stainless steel

Handle: Textured ABS

No frills. No unnecessary extras. Just a dependable oyster knife built around the industry-standard design used in professional kitchens and seafood service.

The short, rigid stainless-steel blade provides the control needed for working with shellfish, while the textured ABS handle offers a secure, comfortable grip—even when conditions get wet. At 63 grams, it feels solid in the hand without becoming heavy or cumbersome.

Stainless construction makes it easy to maintain and well suited to repeated use around saltwater and seafood. Whether it is headed for a restaurant kitchen, the family cabin or the next trip to the coast, this is a practical tool made to get the job done.